My son and I stopped at Tracy’s Roadside Produce on Tuesday. I needed to drop off my second batch of herb bundles to sell. Yes, I am really farming! Sold 3 bundles last week. Took in 5 more on Tuesday.
Little Man said wanted some berries. We had a choice between blackberries, tayberries, and golden raspberries. He picked the golden raspberries.
In reading some blogs the other day I stumbled on the Crunchy Chicken Cooks blog where she mentions a great recipe for Triple Orgasm Strawberry Jam. I decided to play with tweaking a raspberry jam/jelly recipe this time around.
My end product...Golden Raspberry Ginger Jelly. And I must say, that I am very happy with the resulting taste. The color, however, isn’t the most appetizing. Probably comes from the fact that I didn’t cook the jelly right after squeezing the juice and refrigerated it overnight in the stainless steel pot. Or maybe the ginger juice made the raspberry juice turn brown. Oh well. Next time I will try it differently.
Oh, and this is where my rosemary and other herbs currently reside. Most are in pots in front of the barn, and most are planted in composted horse manure!